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Since 2013 source factory

Kombucha Equipment Manufacturer

Since 2013

Kombucha Equipment Manufacturer

95+ Countries

Our systems are running in over 95 countries, backed by real feedback and return clients who value a trusted brewing equipment manufacturer.

3000+ Projects

Trusted by 3,000+ projects for top-tier equipment & services – loved by brewers

22,000㎡ workshop

With a 22,000㎡ facility and a decade of export experience, we are a reliable kombucha equipment supplier with global reach.

What Products Can We Provide

We have over 30 models for you to choose from. If you need help to select suitable commercial kombucha equipment for your brewery, we are always here to support you.  Meto is the most trusted place to purchase the kombucha equipment for beginners and professionals in 2025
Tea Brewing Tank
Open Top Fermenter
Closed Pressurized Fermenter
Brite Tank / Storage Tank
Filtration Equipment
Filling Machine

Not sure which capacity is the best choice?

Not sure what model do you need? Contact our team. We’ll help you explore the options and create a solution that fits your kombucha production goals, space, and budget. Or request a non-binding quote and see what we can do for your business.

Our product Advantage

europe quality

Our reliable quality will safeguard your kombucha production, protect your investment, and ensure your production efficiency.

Customizable to Your Process

Supports various heating options (electric, steam, or hot water). Can be equipped with agitators, sensors, control panels, or even automated systems. Volume size, ports, and fittings can be tailored to your operation.

Authoritative certification

CE-PED / ASME / TUV / SGS / UL / CSA Meets pressure vessel and international food safety approvals

Efficient Brewing & Extraction

Optimized heating system ensures consistent temperature control for better flavor and aroma extraction. Agitation or circulation options improve infusion efficiency and reduce steeping time.

Hygienic & Food-Safe Design

Constructed from food-grade stainless steel (SS304/SS316). Mirror-polished interior (Ra ≤ 0.4μm) resists microbial buildup and is easy to clean. CIP-compatible design for automated cleaning and sanitation.

6 Years Warranty

Customers who purchase Meto kombucha equipment can enjoy an exceptionally long 6-year warranty for the tank body, 1-year warranty for auxiliary machines and accessories

Customized Your Combucha Equipment

Custom Kombucha Equipment Suits Your Projects

Strict Quality Control at Every Step

9 major stages, 125 standardized quality inspection procedures. Every set of brewery equipment must pass our rigorous full process quality inspection system before being delivered to global customers

Raw material inspection

100% of the metal element content is detected by an imported spectrometer, the nickel content is not less than 8%, the chromium content is not less than 18%, the welding wire is made of stainless steel 316 material, and the ultrasonic thickness is detected

Drawing review

Prior to equipment manufacturing, we perform a triple professional review process of technical compliance, production feasibility and customer confirmation to ensure that the design fully meets process and safety requirements

cutting inspection

The laser cutting machine is used to cut the material to ensure that the processing accuracy of all metal plates and pipes meets the design requirements, and to ensure the product assembly quality and neat and beautiful appearance

Sheet metal inspection

Inspect the quality of all workpieces of the products in the blanking process, including the blanking size, edge burr, surface quality, weld quality, etc

welding inspection

The weld is guaranteed to be uniform and consistent, without slag inclusion, weld penetration, deformation and other defects. The residual height is 0-1.5mm, NDT test as request.

Assembly inspection

The cylinder is neatly docked with the head and the lower cone, the orientation and size of the nozzle meet the requirements of the drawing, and the surface is not scratched

Polishing inspection

The polishing texture is uniform and consistent, and the inner tank is detected by a roughness detector to ensure that the Ra ≤0.4μm, and the outer weld is sand-polished

Pressure Test

The tank and jacket are tested for hydropressure, and the fermenter is tested three times, the test pressure of the inner tank is 2 bar, steam jacket is 4 bar, and the test time >24 hours

Final assembly & test

The brewhouse is assembled and energized to test the mixing, pumping, piping, cleaning and control systems. Support customers to inspect goods remotely or witness on-site

About Meto

Meet Your Trusted Partner in Specialist Kombucha Equipment Manufacturer

Shandong Meto Beer Equipment Co., Ltd is an international craft brewery & kombucha equipment manufacturer. Our company integrates design, research and development, pro-duction, sales, installation, and after-sales service. Our main product is beer brewery, distillery equipment ,stainless steel tanks and other turnkey services. 

Meto have been exported more than 95 countries and region as Europe, Asia, America ,Oceania and Africa.

Equipment and services for more than 3,000 projects

China’s top 10 craft brewing equipment companies.

More than 30 patented technologies, national high-tech enterprise, ISO 9001, CE Ped certified, SGS & TUV certified.

Why Choose Us?

Crafted for Brewers.  Backed by Manufacturer.  Trusted Worldwide

Strict Quality Control

Every tank is built with food-grade 304/316L stainless steel, TIG welded, polished inside and out, and pressure-tested before shipment — with inspection reports provided.

Lifetime After-sale Support

We offer a 6-year extended warranty for the tank, and provide lifetime technical assistance, installation and fast local sapre parts supply.

Certified & Compliant

CE, PED, ASME, TUV, SGS and ISO 9001 compliant — ready for global import and brewing regulations.

Custom-Engineered Systems

We tailor every brewing system to fit your capacity, space, process flow, and automation needs.Whether you're launching a taproom, brewpub, or a production brewery – we help you configure the ideal system

Satisfaction & Reliability Cooperation

Trusted by 3,000+ projects in 95 Countries.We have built trust with our customers through our commitment to quality and service.

Fast Response & Clear Communication

Our English-speaking sales & engineering team responds within 12 hours and supports you across time zones.

Our Automatic Production Machine

At Meto, we blend advanced equipment and ongoing innovation to provide kombucha equipment and service for our global clientele. Experience the benefits of partnering with a factory committed to technology, innovation, and customer satisfaction.

Our Exhibition

Professional, enthusiastic and reliable kombucha equipment specialists

I have 8 years of experience in the industry, which allows me to quickly understand your needs and develop the most suitable solutions for you.

Global Projects & Testimonials

1,500+ Breweries Choose METO – From Germany to Chile. Meto’s brewery & kombucha equipments have won the trust of many customers with high-quality products and thoughtful services. Successful cases are spread all over the world, with a good reputation and continuous cooperation

What Our Happy Clients Say

Don’t just take our word for it. Find out what satisfied customers have to say about our high quality, competitively priced kombucha equipment. Read their reviews to find out why our products are the best choice.

Common Questions

Most Popular Questions.

We have listed some questions you may ask. If you have more inquiries about our products, you can send an inquiry to contact us.

Yes, Engineer is available for on-site installation and training. Buyer will be responsible for the service cost, visa, accommodations, meals, and round-trip transport.
If the customer does not need our technician’s installation, we will also provide the installation diagrams, instructions to help you install by themselves.

Standard lead time: 60 days after deposit confirmation and technical document approval.

When purchasing kombucha brewing equipment, focus on the fermenter, temperature control, and filtration tools. Choose a food-safe, non-reactive material like glass or stainless steel for your fermenter, and ensure it has a wide mouth for easy cleaning. Accurate temperature control is vital, so consider a heating mat or a fermentation chamber. Finally, a fine-mesh strainer is essential for removing sediment after fermentation.

The tank body is under a 6-year warranty for normal use. 
Auxiliary facilities and accessories : 1 year
Standard spare and wear parts are included free with the equipment.

Commercial kombucha brewing equipment typically includes brew kettle, fermentation tanks, cooling systems, control system, filtration systems, brite tanks, and bottling lines

The average lifespan of commercial kombucha brewing equipment varies depending on the material, usage, and maintenance practices, but generally, high-quality stainless steel equipment can last 10-20 years with proper care.

Want to find professional kombucha equipment factory to save time & cost?

Custom-Built Systems. Factory-Direct Support.
Free layout proposal + technical advice from experts.
Tell us your brewing vision — we’ll make it real.

Get a Quote Now

Connect with our sales team now – 24/7 availability.
Kindly check our brewery equipment quality by yourself and you will see that you have found the right supplier.

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We’re more than just a manufacturer or supplier. When you reach out, you'll get practical advice and tailored support from industry experts — saving you time, cost, and stress.

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